WebNov 19, 2024 · The truffles are best served cold. Ingredients: 🎄 1 packet super wine biscuits, crushed 🎄 1 tin condensed milk 🎄 ½ packet of dried apricots, finely chopped 🎄 ½ block white choc, finely chopped 🎄 1 cup desiccated coconut Method: In a food processor, crush the wine biscuits. Then transfer to mixing bowl. WebNov 19, 2016 · Instructions. In a small pot, warm the eggnog on low before adding in the coffee and dissolving. Once dissolved, add in the white chocolate, nutmeg, and butter and reduce to the lowest setting. Stir …
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WebDec 6, 2024 · Try swapping sponge cake for things like chocolate chip cookies, like in our cookie dough trifle; ladyfingers, like in our raspberry tiramisu; brownies, like in our peppermint bark trifle; or ... WebInstructions. Crumb biscuits in food processor then add cocoa, icing sugar, coconut, butter, sherry and rum. Mix until well combined. Add sultanas if using and blitz for a further 5 … nyu vacation policy
Lolly Truffles - Just a Mum
WebCocoa powder, plus extra to coat the truffles: 1 cup: Sultanas (Main) ½ cup: Dried cranberries (Main) 4 Tbsp: Milk: 2 Tbsp: Butter: 1: Cocoa powder, to coat truffles: 1 serving: Icing sugar, to ... The list of ingredients for these truffles is simple 1. Plain biscuits- you can use any plain biscuits as the base for these truffles - my Mum always used Girl Guide biscuits when making them but as they are only available at certain times of year, anything will do - wine biscuits, Marie biscuits or even graham crackers if … See more If you wantmore simple + delicious made from scratch recipes, subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram See more Step 1:Use a food processor to crush up the biscuits into fine crumbs. If you don't have a food processor to crush the biscuits, you can … See more WebJulia's Christmas Truffles. By Julia Stevens No need to wait till Christmas to eat these bite sized truffle sweets! Sift icing sugar and cocoa together in a bowl. Add the crushed biscuits and stir. Mix in melted kremelta, then the … magnus brown